- Our super Chef EE presented this
Nikudo Seafood 5stars Recipe (EN) :Snow Fungus with Prawn Paste
"Snow Fungus with Prawn Paste"
Collect new recipes immediately!
Snow Fungus with Prawn Paste
Ingredients
Material ~ Prawn Paste 1 pack
appropriate amount of snow fungus
1 protein
a little roe
.
Seasoning ~ a little salt
a little sugar
1/2 teaspoon chicken powder
MSG half teaspoon
Appropriate amount of cornstarch water
Appropriate amount of water
a little sesame oil
.
Practice
1. Slip the Prawn Paste into prawn balls, then dip in the snow fungus and steam for 2 to 3 minutes until cooked and set aside.
2. Bring water to a boil in a pot, thicken with cornstarch water for seasoning, add egg whites and sesame oil, drizzle snow fungus balls and top with roe.
Learn more about our prawn paste
https://www.nikudo.com.my/showproducts/productid/3972727/nikudo-premium-prawn-paste/
https://online.nikudo.com.my/products/premium-prawn-paste-135/You can purchase prawn paste from our online web store or visit our outlets.
Cþontact: 6012-9182797
¡¾WhatsApp / Customer Service¡¿
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798
Kategori Mengikut Semua - Our super Chef EE presented this
Nikudo Seafood 5stars Recipe (EN) :Snow Fungus with Prawn Paste
"Snow Fungus with Prawn Paste"
Collect new recipes immediately!
Snow Fungus with Prawn Paste
Ingredients
Material ~ Prawn Paste 1 pack
appropriate amount of snow fungus
1 protein
a little roe
.
Seasoning ~ a little salt
a little sugar
1/2 teaspoon chicken powder
MSG half teaspoon
Appropriate amount of cornstarch water
Appropriate amount of water
a little sesame oil
.
Practice
1. Slip the Prawn Paste into prawn balls, then dip in the snow fungus and steam for 2 to 3 minutes until cooked and set aside.
2. Bring water to a boil in a pot, thicken with cornstarch water for seasoning, add egg whites and sesame oil, drizzle snow fungus balls and top with roe.
Learn more about our prawn paste
https://www.nikudo.com.my/showproducts/productid/3972727/nikudo-premium-prawn-paste/
https://online.nikudo.com.my/products/premium-prawn-paste-135/You can purchase prawn paste from our online web store or visit our outlets.
Cþontact: 6012-9182797
¡¾WhatsApp / Customer Service¡¿
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798
Kategori Mengikut Semua -
Nikudo Seafood 5stars Recipe (EN) : Lotus Root Slices with Prawn Paste
Our super chef Fatt presented this
Kategori Mengikut Semua
"Lotus Root Slices with Prawn Paste"
Collect new recipes immediately!
Food ingredient:
1 pack of Prawn Paste
1 lotus root slice
chopped lotus root
1 piece chicken thigh
1 stalk coriander
1 chopped green onion
1 tbsp chopped dried shrimp
Seasoning:
1 tsp MSG
1 tsp chicken powder
1 tsp sugar
1 tsp sesame oil
1 egg
a little pepper
Potato flour amount
Cooking Tips:
1. After the Prawn Paste has been slid off the ice, add it, the chicken thighs, chopped coriander, onion, ginger and garlic and a little seasoning, stir well and set aside.
2. Cut the lotus root into pieces and thin slices for stuffing, put a little potato powder on the lotus root slices, stuff the prepared shrimp and chicken stuffing into the lotus root slices, put them in a hot pan, fry until golden on both sides Crispy, you can put it on the plate, enjoy the meal! !
Learn more about our prawn paste
https://www.nikudo.com.my/showproducts/productid/3972727/nikudo-premium-prawn-paste/
https://online.nikudo.com.my/products/premium-prawn-paste-135/
You can purchase prawn paste from our online web store or visit our outlets.
¡¾WhatsApp / Customer Service¡¿
Cþontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798 -
Nikudo Seafood 5stars Recipe (EN) : Lotus Root Slices with Prawn Paste
Our super chef Fatt presented this
Kategori Mengikut Semua
"Lotus Root Slices with Prawn Paste"
Collect new recipes immediately!
Food ingredient:
1 pack of Prawn Paste
1 lotus root slice
chopped lotus root
1 piece chicken thigh
1 stalk coriander
1 chopped green onion
1 tbsp chopped dried shrimp
Seasoning:
1 tsp MSG
1 tsp chicken powder
1 tsp sugar
1 tsp sesame oil
1 egg
a little pepper
Potato flour amount
Cooking Tips:
1. After the Prawn Paste has been slid off the ice, add it, the chicken thighs, chopped coriander, onion, ginger and garlic and a little seasoning, stir well and set aside.
2. Cut the lotus root into pieces and thin slices for stuffing, put a little potato powder on the lotus root slices, stuff the prepared shrimp and chicken stuffing into the lotus root slices, put them in a hot pan, fry until golden on both sides Crispy, you can put it on the plate, enjoy the meal! !
Learn more about our prawn paste
https://www.nikudo.com.my/showproducts/productid/3972727/nikudo-premium-prawn-paste/
https://online.nikudo.com.my/products/premium-prawn-paste-135/
You can purchase prawn paste from our online web store or visit our outlets.
¡¾WhatsApp / Customer Service¡¿
Cþontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798 - Our super chef fatt presented this
Nikudo Seafood 5 Stars Recipe(EN) : Fried cuttlefish almond ball
"Fried cuttlefish almond ball"
Collect new recipes immediately!
Cuttlefish paste 1 pack
Almond slices 250gr
Shaku crushed 50g
Coriander mushroom 1 stalk
1 red tomato
Coral dish moderate amount
2 tablespoons of red fish roe
seasoning:
A pinch of pepper
Thai sauce to taste
1 tablespoon of potato flour
1 tsp of sesame oil
1 tsp salt
1 tsp of flavor powder
1. After sliding the cuttlefish off the ice, add seasonings, sesame oil, pepper, coriander velvet, red fish roe, and shredded shag, stir well and set aside.
2. Use the tuned cuttlefish to make a ball, then dip in chopped almonds, and fry in a hot pan until golden and crispy. Put the fried crispy cuttlefish on the almond balls, put it on a plate, and garnish with red tomatoes and lettuce Serve Thai sauce, you can enjoy delicious food,! !
Learn more about our cuttlefish paste
https://www.nikudo.com.my/showproducts/productid/4920005/cid/518611/nikudo-premium-cuttlefish-paste-plus/
https://online.nikudo.com.my/products/premium-cuttlefish-paste-plus-452/
You can purchase prawn paste from our online web store or visit our outlets.
¡¾WhatsApp / Customer Service¡¿
Cþontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798 Kategori Mengikut Semua - Our super chef fatt presented this
Nikudo Seafood 5 Stars Recipe(EN) : Fried cuttlefish almond ball
"Fried cuttlefish almond ball"
Collect new recipes immediately!
Cuttlefish paste 1 pack
Almond slices 250gr
Shaku crushed 50g
Coriander mushroom 1 stalk
1 red tomato
Coral dish moderate amount
2 tablespoons of red fish roe
seasoning:
A pinch of pepper
Thai sauce to taste
1 tablespoon of potato flour
1 tsp of sesame oil
1 tsp salt
1 tsp of flavor powder
1. After sliding the cuttlefish off the ice, add seasonings, sesame oil, pepper, coriander velvet, red fish roe, and shredded shag, stir well and set aside.
2. Use the tuned cuttlefish to make a ball, then dip in chopped almonds, and fry in a hot pan until golden and crispy. Put the fried crispy cuttlefish on the almond balls, put it on a plate, and garnish with red tomatoes and lettuce Serve Thai sauce, you can enjoy delicious food,! !
Learn more about our cuttlefish paste
https://www.nikudo.com.my/showproducts/productid/4920005/cid/518611/nikudo-premium-cuttlefish-paste-plus/
https://online.nikudo.com.my/products/premium-cuttlefish-paste-plus-452/
You can purchase prawn paste from our online web store or visit our outlets.
¡¾WhatsApp / Customer Service¡¿
Cþontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798 Kategori Mengikut Semua - Our super chef Qiang presented this
Nikudo Seafood 5 Stars Recipe(EN): Cuttlefish paste with tofu
Cuttlefish paste with tofu
Collect new recipes immediately!
Material:
Cuttlefish slip-200gm
Golden tofu-4 bricks
Paper dishes-8 small pieces
Chinese cabbage-8 stalks
Fresh mushrooms-5 pieces
Red Lob Pieces-A Little
seasoning:
Clear water-200gm
Soy sauce-half a tablespoon
Oyster sauce-2 tbsp
Chicken Seasoning Powder-a little
Sugar-a little
Potato flour-a little
1. Heat up the oil pan and fry the golden tofu. Spread the cuttlefish smoothly and steam for 3 minutes. Place a plate on the open strip and set aside.
2. Boiling the pot with oil and sauté the fresh mushrooms. Add red robu with water for seasoning, grilled with potato flour, porridge, and garnish with tofu and cabbage, then serve on a plate.
Learn more about our cuttlefish paste
https://www.nikudo.com.my/showproducts/productid/3972724/cid/518611/nikudo-premium-cuttlefish-paste/
https://online.nikudo.com.my/products/premium-cuttlefish-paste-136/
You can purchase cuttlefish paste from our online web store or visit our outlets.
¡¾WhatsApp / Customer Service¡¿
Cþontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798
Learn more about our cuttlefish paste
https://www.nikudo.com.my/showproducts/productid/3972724/cid/518611/nikudo-premium-cuttlefish-paste/
https://online.nikudo.com.my/products/premium-cuttlefish-paste-136/
You can purchase cuttlefish paste from our online web store or visit our outlets.
¡¾WhatsApp / Customer Service¡¿
Cþontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798
Kategori Mengikut Semua - Our super chef Qiang presented this
Nikudo Seafood 5 Stars Recipe(EN): Cuttlefish paste with tofu
Cuttlefish paste with tofu
Collect new recipes immediately!
Material:
Cuttlefish slip-200gm
Golden tofu-4 bricks
Paper dishes-8 small pieces
Chinese cabbage-8 stalks
Fresh mushrooms-5 pieces
Red Lob Pieces-A Little
seasoning:
Clear water-200gm
Soy sauce-half a tablespoon
Oyster sauce-2 tbsp
Chicken Seasoning Powder-a little
Sugar-a little
Potato flour-a little
1. Heat up the oil pan and fry the golden tofu. Spread the cuttlefish smoothly and steam for 3 minutes. Place a plate on the open strip and set aside.
2. Boiling the pot with oil and sauté the fresh mushrooms. Add red robu with water for seasoning, grilled with potato flour, porridge, and garnish with tofu and cabbage, then serve on a plate.
Learn more about our cuttlefish paste
https://www.nikudo.com.my/showproducts/productid/3972724/cid/518611/nikudo-premium-cuttlefish-paste/
https://online.nikudo.com.my/products/premium-cuttlefish-paste-136/
You can purchase cuttlefish paste from our online web store or visit our outlets.
¡¾WhatsApp / Customer Service¡¿
Cþontact: 6012-9182797
WhatsApp : wa.me/60129182797
Messengerô¬: m.me/nikudo.seafood
¡¾Business Inquiries:¡¿
Contact£º6019-8307800
WhatsApp : wa.me/60198307800
Messenger : m.me/nikudo.seafood
.
¡¾Contact¡¿
SS2 : 012-6836797 / 03-78736505
KLANG : 012-6893380 / 03-33621380
KEPONG £º013-8814800 / 03-67348299
SRI PETALING £º012-4892797 / 03-90559993
SELAYANG £º012-3211981 / 03-61368798
Kategori Mengikut Semua
Pure Ocean Resources Sdn Bhd (571030-U)
Video
Pejabat Utama
Pejabat Lain
Pure Ocean Resources Sdn Bhd (571030-U)
Lot 17, Jalan E 1/4, Kawasan Perindustrian Taman Ehsan, 52100 Kepong, Kuala Lumpur, Malaysia.
Tel: +603-6276 2797
Emel: hkh@hkh.com.my
Laman Web: https://www.nikudo.com.my
Laman Web: https://nikudo.newpages.com.my/
Laman Web: http://nikudo.n.my/
Selangor - PJ SS2 Outlet
No.40, Jalan SS 2/63, SS 2, 47300 Petaling Jaya, Selangor, Malaysia.
Tel: +6012-683 6797, +603-7873 6505
Selangor - Klang Taman Eng Ann Outlet
2, Jalan Kasawari 5, Taman Eng Ann, 41150 Klang, Selangor, Malaysia.
Tel: +6012-689 3380, +603-3362 1380
Wilayah Persekutuan - Kepong Outlet
Lot G-05, Residensi Perdana, Jalan Metro Perdana Barat, Taman Usahawan, Kepong, 52100 Kuala Lumpur, Malaysia.
Tel: +6013-881 4800, +603-6734 8299
Wilayah Persekutuan - Sri Petaling Outlet
No 19, Jalan Radin Bagus 5, Bandar Baru Sri Petaling, 57000 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia.
Tel: +6012-489 2797, +603-9055 9993
Wilayah Persekutuan - Selayang Outlet
42, Jalan 2/3A, Pasar Borong off KM12, Jalan Ipoh, 68100 Selayang, Batu Cave, Kuala Lumpur, Malaysia.
Tel: +6012-321 1981, +603-6136 8798
Sabah - Kota Kinabalu Outlet
Lot 10, Ground Floor, Jalan Bundusan, Duta Industrial Estate, 89500 Penampung, Kota Kinabalu, Sabah, Malaysia.
Tel: +608-870 2599
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